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About: Willem Berkhoff     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : yago:WikicatDutchPastryChefs, within Data Space : dbpedia.org associated with source document(s)

Type: personyago:WikicatPastryChefsyago:WikicatPeopleFromOudeIJsselstreekyago:CausalAgent100007347yago:Chef109963574yago:Cook109963320yago:LivingThing100004258yago:Object100002684yago:Organism100004475yago:Person100007846yago:PhysicalEntity100001930yago:Worker109632518yago:YagoLegalActoryago:YagoLegalActorGeoyago:SkilledWorker110605985yago:Whole100003553yago:WikicatDutchChefsyago:WikicatDutchPastryChefs New Facet based on Instances of this Class

Willem Berkhoff (Varsseveld, the Netherlands 12 June 1863 – Amsterdam, the Netherlands 12 January 1953) was a pastry chef who became the first chairman of the board of directors of the first Dutch Vocational School for Pastry Chefs, established in 1924 in Amsterdam and since 1956 named "". Berkhoff became well-known when he presented a traditional English wedding cake to Queen Wilhelmina (1880–1962) and Prince Henry (1876–1934) on the occasion of their marriage in 1901. Henceforth, the wedding cake became standard issue in Dutch wedding festivities. His "Pâtisserie and Refreshment Room" in the Leidsestraat was a household word in and outside Amsterdam, for over seventyfive years.