A pork chop, like other meat chops, is a loin cut taken perpendicular to the spine of the pig and is usually a rib or part of a vertebra. Pork chops are unprocessed and leaner than other cuts. Chops are commonly served as an individual portion, and can be accompanied with applesauce, vegetables, and other sides. Pork is one of the most commonly consumed meats in the world. In the United States, pork chops are the most commonly consumed meat cut from the pork loin and account for 10% of total pork consumption.
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| - Chuleta de cerdo (es)
- 폭찹 (ko)
- Pork chop (en)
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| - A pork chop, like other meat chops, is a loin cut taken perpendicular to the spine of the pig and is usually a rib or part of a vertebra. Pork chops are unprocessed and leaner than other cuts. Chops are commonly served as an individual portion, and can be accompanied with applesauce, vegetables, and other sides. Pork is one of the most commonly consumed meats in the world. In the United States, pork chops are the most commonly consumed meat cut from the pork loin and account for 10% of total pork consumption. (en)
- 폭찹 또는 포크 촙(pork chop)은 돼지고기 촙 요리이다. 보통 갈비뼈나 등골뼈가 함께 나온다. (ko)
- Una chuleta de cerdo es un corte de carne obtenido del espinazo del puerco. Una chuleta de cerdo adulto suele contener parte de una vértebra y parte de su correspondiente costilla, y en general es lo bastante grande como para ser servida como porción individual para una persona. En el caso de las chuletas de cordero, en cambio, para una sola persona se suelen servir varias chuletas, pues en el cordero son más pequeñas que en el cerdo. Estas chuletas se pueden vender tanto frescas como ahumadas. (es)
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| - Una chuleta de cerdo es un corte de carne obtenido del espinazo del puerco. Una chuleta de cerdo adulto suele contener parte de una vértebra y parte de su correspondiente costilla, y en general es lo bastante grande como para ser servida como porción individual para una persona. En el caso de las chuletas de cordero, en cambio, para una sola persona se suelen servir varias chuletas, pues en el cordero son más pequeñas que en el cerdo. Las chuletas de cerdo pueden venderse marinadas para darles más sabor. Como el cerdo necesita ser cocinado durante más tiempo que la ternera, y por tanto existe el riesgo de secar demasiado la carne, las chuletas de cerdo pueden curtirse en salmuera para que retengan la humedad. Estas chuletas se pueden vender tanto frescas como ahumadas. (es)
- A pork chop, like other meat chops, is a loin cut taken perpendicular to the spine of the pig and is usually a rib or part of a vertebra. Pork chops are unprocessed and leaner than other cuts. Chops are commonly served as an individual portion, and can be accompanied with applesauce, vegetables, and other sides. Pork is one of the most commonly consumed meats in the world. In the United States, pork chops are the most commonly consumed meat cut from the pork loin and account for 10% of total pork consumption. (en)
- 폭찹 또는 포크 촙(pork chop)은 돼지고기 촙 요리이다. 보통 갈비뼈나 등골뼈가 함께 나온다. (ko)
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